![]() It’s a must last thing each night to keep the dirt and dust to a real minimum. Making sure all cereal and snack boxes are tightly shut in the pantry will keep bugs and ants away.ĥ. It’s far easier to clean up a spill right after it happens than to find it a week later, after it has spread and dried over an entire shelf of food! Once again, warm water, dish soap, a dab of baking soda and a damp microfiber cloth can clean up any spill fast and easy. Check the pantry, refrigerator and freezer for spills, open food boxes and containers nightly. Just a quick wipe each night can reduce the “torture” of the seasonal deep oven cleaning that we do every four months!Ĥ. Adding baking soda, warm water, and mild dish soap can help remove tougher stains. For tougher stains sprinkle on baking soda and gently scrub, rinse, and wipe.Īfter the oven cools, take a damp cloth and wipe the inside of the oven. The top of the stove can be cleaned the same way as the countertops, with warm water and dish soap. Keeping the stovetop and inside the oven clean can be a breeze if you make a habit to wipe them down each night. Rehang kitchen gloves on small hooks placed inside the cabinet and stow the day’s plastic bags in an empty tissue box or plastic container.ģ. Throw away spent sponges instead of saving them to prevent mold growth. Check inside since leaky pipes or small insects may be hidden from plain view. Wipe the cabinet door with vinegar and warm water. NOTE: Never use acidic cleaners like vinegar or lemon juice on marble!ĭon’t forget the cabinet beneath the sink. Use a microfiber cloth to scrub and an old toothbrush to clean around faucets and drain. Clean with microfiber cloth and pat dry.įor stainless steel or porcelain sinks, sprinkle some baking soda in your wet sink. For copper sinks, simply wipe down with a microfiber cloth, warm water and some dish soap and us another cloth to dry the sink.įor stone sinks, add some lemon juice to dish soap and warm water. The sink should be wiped down at least once each day. A microfiber cloth, some warm water, a sprinkle of baking soda and some dish soap will keep any kitchen countertop safe and clean.Ģ. To reduce bacteria from harboring, be sure to clean and dry each countertop. The kitchen countertops are definitely one of the areas to clean often and after each use, most importantly before and after prep work for cooking. Because the countertop is used for cooking, unloading groceries, placing mail, and storing appliances, it may harbor more germs than you think. You can have similar results too, if you… Do these 5 things nightly for a sparkling clean kitchen: I follow this routine religiously and my kitchen regularly looks like I spent hours cleaning it when, in reality, it only takes about 30 minutes each night. I usually begin this cleaning routine right after dinner while the kids are doing their homework and getting ready for bed. The kitchen is the place to be, which is why it needs to be cleaned often.Įach night before I go to bed, I do a quick but thorough cleaning routine, making sure the germs from the day are wiped away and the kitchen is ready to tackle a fresh day’s crumby counters, sticky messes, and burnt on food. It’s where we share our most personal secrets, our best (and worst) home cooked meals, and special occasions formal or informal, planned or spontaneous. It’s where we drop off our books and bags after a long day at work.
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